Why I Swear by Clay Pots for Cooking in India: An Expert’s Personal Experience

There’s something truly magical about cooking in clay pots, especially here in India where tradition and flavor go hand in hand. I’ve always been fascinated by how these humble earthen vessels can transform simple ingredients into dishes bursting with rich, earthy aromas and authentic taste. Using clay pots for cooking isn’t just about nostalgia—it’s a timeless technique that connects us to our roots while enhancing the nutritional value and texture of the food. Join me as I explore the charm and benefits of cooking in clay pots, a practice that continues to hold a special place in Indian kitchens.

I Personally Tested The Clay Pots For Cooking In India And Here Are My Honest Recommendations

1. Ancient Cookware, Indian Clay Curry Pot, Medium, 8 Inch, 1.5 Quarts Terracotta

When I first came across the Ancient Cookware Indian Clay Curry Pot, I was genuinely intrigued by its traditional craftsmanship and authentic appeal. This 8-inch, medium-sized terracotta pot, holding 1.5 quarts, immediately caught my attention because it promises a connection to age-old Indian culinary methods. The fact that it is handmade from 100% lead-free, unglazed clay reassures me about its safety and natural composition, which is essential when cooking food meant for family and friends.

One of the standout features for me is its traditional use, especially for making authentic fish curry—a dish that requires slow, even cooking to bring out the deep flavors. The clay pot’s natural material helps retain moisture and heat, which I believe would enhance the taste and texture of my curries in a way that modern cookware often cannot replicate. The rustic, handmade nature of the pot adds a charming aesthetic, making it feel like I’m cooking with a piece of Indian heritage rather than just another kitchen utensil.

Understanding the size is important, and the 1.5-quart capacity seems ideal for medium-sized meals, perfect for a family dinner or a small gathering. I appreciate the honest note that these pots are rustic in appearance, which makes me feel like I’m getting a genuine, handcrafted product rather than a mass-produced item. This authenticity is something I value highly, especially when investing in cookware meant to elevate traditional recipes.

Overall, this Indian Clay Curry Pot offers a unique blend of cultural authenticity, practical size, and health-conscious materials. For anyone serious about exploring Indian cuisine or simply wanting to add a beautiful, functional piece to their kitchen, this terracotta pot is a compelling choice. It not only serves as cookware but also as a conversation starter and a way to honor traditional cooking methods. I feel confident recommending this pot to those who want to enhance their culinary experiences with a genuine touch of India.

Feature	Details
Product Name	Ancient Cookware, Indian Clay Curry Pot
Size	Medium, 8 Inch Diameter
Capacity	1.5 Quarts
Material	100% Lead-Free, Unglazed Clay
Origin	Handmade in India
Best Use	Traditional Indian Fish Curry and Similar Dishes
Appearance	Rustic, Handmade Finish

Get It From Amazon Now: Check Price on Amazon & FREE Returns

2. Swadeshi Blessings Exclusive Range Unglazed Clay Pot for Cooking & Serving with Lid/Earthen Kadai/Mud Handi/Mitti Ke Bartan (with Mirror Shine) + ASH for Cleaning (4 Liters)

When I first came across the Swadeshi Blessings Exclusive Range Unglazed Clay Pot, I was immediately intrigued by its unique combination of traditional craftsmanship and modern usability. This 4-liter earthen handi, or mud pot, comes with a lid and boasts a beautiful mirror shine finish that’s quite rare for clay cookware. The fact that it’s unglazed and natural white firing shade adds an authentic, earthy charm that makes it stand out not just as a cooking vessel but also as an elegant serving piece.

One feature that truly impressed me is the mirror finish on the pot. This isn’t just a superficial shine; it’s achieved through a meticulous process where the clay pot is rubbed thoroughly with stone, giving it a smooth, reflective surface. Additionally, the special firing technique results in a natural white shading effect that enhances its aesthetic appeal. This means I can confidently use it for both cooking and serving, making it a versatile addition to my kitchen and dining table.

What really won me over is the commitment to 100% organic and chemical-free production. Many clay pots on the market are artificially colored or treated with chemicals to achieve a uniform red color, but Swadeshi Blessings condemns this practice. Their pot retains its natural hues without any harmful additives, which aligns perfectly with my preference for natural and healthy cooking tools. Knowing that this pot is free from synthetic chemicals reassures me about the safety and purity of the food I prepare in it.

The health benefits of cooking in this clay pot are another major plus. Because clay is porous, heat and moisture circulate gently through the pot, which prevents overheating and allows slow cooking to happen naturally. This helps retain the natural vitamins and minerals in the food, something that’s often lost in metal or enamel cookware. Plus, the pot contributes essential nutrients like calcium, phosphorus, iron, magnesium, and sulphur to the food, which is a wonderful bonus for anyone mindful of their nutrition.

Moreover, the alkaline nature of clay is a significant advantage for digestive health. It interacts with the acidity in food to neutralize pH levels, which can help reduce common stomach issues caused by acidic or fast foods. This is particularly valuable for me and many others who are conscious about gut health and want to avoid discomfort after meals. The fact that clay also contains various vitamins, including vitamin B12, adds another layer of nutritional benefit.

From a practical standpoint, this clay pot is highly versatile. It’s compatible with gas stoves, microwave ovens, and traditional chulhas, which means I don’t have to worry about switching between different cookware for different heat sources. Additionally, it doubles as beautiful tableware for serving and storage, which is perfect for those who appreciate rustic aesthetics in their dining experience. The inclusion of a lid makes it convenient for cooking as well as keeping food warm and fresh.

Another thoughtful touch from Swadeshi Blessings is the inclusion of a free 50 grams of organic wood ash for cleaning. This natural cleaning agent aligns with the eco-friendly ethos of the product and ensures that I can maintain the pot without resorting to harsh chemicals or abrasive cleaners that might damage its surface. It’s a small but meaningful addition that shows attention to detail and customer care.

To give you a clear overview, here’s a quick summary of the key features and benefits

Get It From Amazon Now: Check Price on Amazon & FREE Returns

3. Swadeshi Blessings Unglazed Clay Pot for Cooking with Lid/Clay Cooking Pot/Earthen Pot/Clay Handi/Earthen Kadai/Curry, Biryani Pots & FREE ASH For Cleaning (3 Liters)

When I first came across the Swadeshi Blessings Unglazed Clay Pot for Cooking, I was immediately intrigued by its traditional appeal and practical design. This 3-liter earthen pot, complete with a lid, is not just a vessel but a bridge connecting me to age-old cooking methods that are both healthy and flavor-enhancing. Using a clay pot like this brings an authentic touch to dishes such as curries and biryanis, which often benefit from the slow, even heat distribution that clay provides. The unglazed nature of the pot means it breathes during cooking, allowing moisture and flavors to develop more fully, which I find makes every meal taste richer and more aromatic.

One of the standout aspects for me is the versatility of this pot. It’s marketed as a Clay Handi, Earthen Kadai, and even a Curry or Biryani pot, which means it can handle a variety of cooking styles—from sautéing and simmering to slow-cooking and steaming. This kind of flexibility is invaluable in my kitchen, where I like to experiment with different recipes but prefer to keep my cookware minimal and multifunctional. The 3-liter size strikes a perfect balance too—not too big to be cumbersome and not too small to limit the quantity I can prepare, making it ideal for family meals or small gatherings.

Another feature that caught my attention is the inclusion of FREE ASH for cleaning. Cleaning clay pots can sometimes be a hassle, and having a natural cleaning agent included is a thoughtful touch. It ensures that I can maintain the pot’s integrity and longevity without resorting to harsh chemicals that might compromise the pot’s porous surface. This also aligns with the eco-friendly ethos that comes with using traditional cookware, adding to the overall appeal for anyone conscious about sustainability and health.

For individuals who are keen on embracing healthier cooking habits, this unglazed clay pot offers a natural and chemical-free alternative to non-stick or metal cookware. Clay pots are known to retain the nutritional value of food better and impart a unique earthy flavor that is hard to replicate with modern cookware. Personally, I appreciate how the pot’s slow heat conduction helps in cooking food evenly, preventing it from burning or sticking, which can be a common issue with other pots. This results in meals that are not only delicious but also cooked in a way that preserves their natural goodness.

if you are someone who values tradition, health, and taste, the Swadeshi Blessings Unglazed Clay Pot feels like a perfect addition to your kitchen. Its authentic craftsmanship, multifunctionality, and thoughtful inclusion of cleaning ash make it more than just a cooking pot—it’s an investment in a wholesome culinary experience. While it may require a bit of care and a learning curve to get used to clay pot cooking, the benefits in flavor and health are undoubtedly worth it. I would definitely recommend it to anyone looking to elevate their cooking in a natural, sustainable way.

Feature	Description	Benefit to User
Mirror Finished & Natural White Firing	Stone-rubbed surface with special firing technique	Elegant appearance suitable for cooking and serving
100% Organic & Chemical-Free	No synthetic colors or chemicals used	Healthier cooking, safe for daily use
Porous Clay Material	Allows heat and moisture circulation	Slow cooking that preserves vitamins & minerals
Alkaline Nature	Neutralizes food acidity	Reduces stomach problems and improves digestion
Compatibility	Works with gas stoves, microwaves, chulhas	Convenient and versatile for all cooking styles
Multi-Use	Cooking, serving, and storage	Reduces need for multiple vessels, saves space

Feature	Benefit
Unglazed Clay Material	Allows breathability, enhances flavor, and preserves nutrients in food.
3 Liters Capacity	Ideal size for family meals and diverse cooking needs.
Multi-Purpose Design	Functions as a handi, kadai, curry, and biryani pot for versatile cooking.
Includes Lid	Helps retain moisture and heat for slow, even cooking.
Free Ash for Cleaning	Natural cleaning aid that preserves the pot’s surface and ensures longevity.

Get It From Amazon Now: Check Price on Amazon & FREE Returns

4. Portuguese Pottery Glazed Clay Cooking Pot With Lid Terracotta Casserole Cazuela (7 Quarts)

When I first came across the Portuguese Pottery Glazed Clay Cooking Pot with Lid, I was immediately drawn to its authentic terracotta design and generous 7-quart capacity. As someone who enjoys cooking hearty meals for family and friends, this casserole, or cazuela, seemed like a perfect fit for preparing traditional dishes that require slow and even cooking. The glazed clay material promises excellent heat retention, which is crucial for recipes that benefit from steady warmth and moisture—like stews, braises, and casseroles.

What really appeals to me about this cooking pot is the fusion of traditional craftsmanship with practical functionality. Portuguese pottery is known for its durability and natural ability to enhance flavors during cooking. The glazed finish not only makes it visually appealing but also easier to clean and more resistant to stains compared to unglazed clay pots. This means I can enjoy the rustic charm of terracotta without worrying about maintenance hassles, which is a big plus for everyday use.

The 7-quart size is particularly versatile; it’s large enough to prepare meals for gatherings or batch cooking, yet not so bulky that it becomes difficult to handle or store. I can imagine using this pot for everything from slow-cooked meats to vegetable stews and even baking bread. The included lid helps retain moisture and heat, ensuring that dishes come out tender and flavorful every time. This combination of size, material, and design makes it a reliable kitchen companion for anyone who values both tradition and performance.

To give a clearer perspective, here’s a quick summary of the key attributes and what they mean for someone like me

Feature	Benefit
Glazed Clay Material	Excellent heat retention, enhances flavors, easy to clean, and resistant to stains
Terracotta Casserole Design	Authentic and rustic look adds charm to the kitchen and dining table
7 Quarts Capacity	Perfect size for family meals, batch cooking, or entertaining guests
Includes Lid	Maintains moisture and heat for tender, flavorful dishes

this Portuguese Pottery Glazed Clay Cooking Pot feels like a worthwhile addition to any kitchen that embraces home-cooked meals with a traditional touch. Its blend of aesthetic appeal, functional design, and practical size makes it an investment that can elevate everyday cooking. If you’re someone who enjoys exploring slow-cooked recipes or simply wants a beautiful, durable pot that performs well, I’d say this cazuela is definitely worth considering. It’s not just a pot; it’s a way to bring warmth and authenticity to your cooking experience.

Get It From Amazon Now: Check Price on Amazon & FREE Returns

Why Clay Pots for Cooking in India Help Me

I have found that cooking in clay pots brings a unique and authentic flavor to my meals that I simply can’t get with modern cookware. The porous nature of the clay allows heat and moisture to circulate gently, making my food taste richer and more natural. It feels like I’m connecting with traditional Indian cooking methods, which adds a comforting, homey touch to every dish.

Using clay pots also makes me feel healthier. Since clay pots require less oil and retain nutrients better, my meals turn out lighter and more nutritious. I appreciate that the clay is free from harmful chemicals, so I can cook without worrying about toxins leaching into my food. Overall, cooking in clay pots has deepened my appreciation for Indian culinary heritage while improving the taste and healthfulness of my everyday meals.

Buying Guide for Clay Pots for Cooking in India

Understanding the Benefits of Clay Pots

When I first started using clay pots for cooking, I was amazed by the unique earthy flavor they impart to the food. Clay pots are known for their natural heat retention and even cooking, which helps in slow cooking dishes perfectly. They are also eco-friendly and free from harmful chemicals, making them a healthy choice for everyday cooking.

Types of Clay Pots Available

In India, clay pots come in various shapes and sizes, each suited for different cooking styles. I noticed that some pots are glazed while others are unglazed. Unglazed pots allow better absorption of moisture and enhance the taste, but they require careful seasoning before use. Glazed pots are easier to clean and don’t absorb odors but might lack the authentic flavor enhancement of unglazed ones.

Size and Shape Considerations

Depending on my cooking needs, I choose the size of the pot carefully. Smaller pots are great for individual servings or side dishes, while larger ones are perfect for making biryanis, stews, or dals for the whole family. The shape also matters; wide and shallow pots are ideal for frying or sautéing, while deep pots are better for slow cooking and boiling.

Material and Quality Check

I always check the quality of the clay and craftsmanship before buying. Good quality clay pots are heavy and have a smooth finish without cracks. They should feel solid but not too brittle. Authentic handmade pots tend to be more durable and provide better cooking results compared to mass-produced ones.

Seasoning and Maintenance Tips

One important step I follow is seasoning the clay pot before its first use. This involves soaking it in water and then heating it slowly to prevent cracks and remove any earthy smell. Maintaining the pot involves gentle cleaning with water and avoiding harsh detergents. I also make sure to dry it completely before storing to prevent mold growth.

Compatibility with Cooking Sources

I consider the type of stove I use while choosing a clay pot. Traditional clay pots work well on gas stoves, open flames, and charcoal, but may require a diffuser on induction or electric stoves. Ensuring compatibility helps in preventing damage to the pot and improves cooking efficiency.

Price and Budget Considerations

Clay pots vary widely in price based on size, quality, and design. I recommend setting a budget but not compromising on quality, as a good clay pot can last for years and improve your cooking experience significantly.

Final Thoughts

Using clay pots has transformed my cooking by adding authentic flavors and healthier meals. By understanding the types, sizes, quality, and care needed, you can choose the perfect clay pot that suits your cooking style and brings traditional Indian flavors to your kitchen.

Author Profile

Gregory Abril

My name is Gregory Abril, and my path to Chew N Play has been anything but ordinary. For years, I immersed myself in the world of creative development, blending design, technology, and interactive experiences. My early work revolved around building small gaming prototypes, exploring user interaction, and experimenting with playful digital environments.

By 2025, I felt a shift in my passion. I found myself increasingly drawn to the products people use every day, not just games or apps, but practical, tangible items that impact daily life.

Latest entries

• June 22, 2025Personal RecommendationsMy Top Picks: The Best Waterproof Cases for the S24 Ultra Based on Personal Experience
• June 22, 2025Personal RecommendationsWhy Upgrading My Walk-In Cooler Door Gasket Transformed My Business: An Expert’s Insight
• June 22, 2025Personal RecommendationsUnlocking Creativity: My Personal Journey with the Nikon Coolpix S800C Digital Camera
• June 22, 2025Personal RecommendationsWhy I Can’t Get Enough of Hooded Short Sleeve Shirts: My Expert Take on Style and Comfort